Great bread, Phoenician ruins and lost stuff: the first few days of my European adventure

The good news: I'm eating bread without getting sick. I don't have a bread picture. This sea bream was my first entree in Sardinia, presented by Julio, who has worked in Australia & Ireland and would like to come and work in the US. The bad news: My alpaca shawl* and ipod* got lost in … Continue reading Great bread, Phoenician ruins and lost stuff: the first few days of my European adventure

Forgotten but not gone, they lurk inside returned library books

Many people think that one of the best things about being a librarian is getting to hang around books all day. They picture us spending our days sitting quietly, lost in a happy haze of whatever it is we're reading. Lots of us do that on our off-time. It pretty much describes the behavior of … Continue reading Forgotten but not gone, they lurk inside returned library books

Hat tricks & ‘Palestinian Neighbors:’ a crash course in book review protocol

I used to do way more book reviewing than I do these days. I also did a lot more feature writing. But that’s hardly a surprise when your job title is reporter.  I still write the occasional book review at work – in fact, I have 10 to write in the next couple of weeks … Continue reading Hat tricks & ‘Palestinian Neighbors:’ a crash course in book review protocol

#RIR2018 exits stage left, chocolate cupcake flowers wave in the wind as #WJDisaggregation2019 makes its entrance

#RacistinRecovery 2018 is almost in the rear-view mirror. On that front, at least, I think I made some progress.  Professionally, I attended a pre-conference workshop on dismantling institutional racism in libraries, and was able to do that beautiful fusion of personal and professional when I took a six-week class called “Unlearning Racism” at our local … Continue reading #RIR2018 exits stage left, chocolate cupcake flowers wave in the wind as #WJDisaggregation2019 makes its entrance